Animal Sciences graduates earn a median $29,374 Across 105 US programmes, two years after finishing
See the degree grade →The Bachelor of Science in Animal Sciences at the University of Texas is a broad, career-focused undergraduate degree that combines biology, animal physiology, nutrition and husbandry with hands-on experience. It suits students aiming for careers in livestock and companion animal management, animal nutrition, veterinary-related roles or further study in veterinary medicine, animal breeding and research.
This programme provides a foundation in the biology and management of domestic animals alongside applied skills for industry and research. Core topics typically include animal anatomy and physiology, animal nutrition, genetics and breeding, reproduction, animal behaviour and welfare, and principles of animal production systems (beef, dairy, poultry, swine and small animal).
Students normally follow a mix of lectures, laboratory classes and practical farm- or clinic-based placements. Typical modules and learning experiences include:
Elective options often allow specialisation in areas such as animal breeding and genetics, companion animal science, wildlife and conservation, or animal biotechnology. Students are also encouraged to take complementary courses in business, food safety and environmental science to broaden career options.
Applicants are expected to have a strong high-school record with emphasis on science subjects. Typical entry expectations include:
Admissions decisions may also consider extracurricular involvement, work or research experience with animals, and alignment of the applicant’s goals with the programme. Prospective students should consult the university’s admissions office for precise course prerequisites and application procedures.
Graduates from Animal Sciences pursue a wide range of careers across agriculture, companion animal sectors, research and allied industries. Common pathways include:
Practical training, internships and industry links provided by the programme enhance employability, and the degree also serves as preparation for graduate study in specialised areas of animal science and veterinary medicine.
The University of Texas offers a combination of modern teaching facilities, access to research farms and collaboration with regional agricultural industries and extension services. Students benefit from experienced faculty engaged in applied and basic research, opportunities for hands-on learning in laboratories and field settings, and established links with local producers, feed companies and veterinary practices.
Additional advantages include access to interdisciplinary resources across life sciences and environmental programmes, career services and a broad alumni network in agriculture and animal health. The programme emphasises practical skills and industry engagement, helping students transition from undergraduate study to professional roles or advanced study.
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