Rollins College does not offer a standalone Bachelor of Agriculture degree. Students interested in agriculture typically pursue closely related majors such as Environmental Studies, Biology, or a customised interdisciplinary major that combines natural science, social science and hands‑on practicum in sustainable food systems and farming practices.
What you'll study
Rather than a traditional BSc in Agriculture, Rollins students pursue agriculture‑relevant training through majors and elective programmes in Environmental Studies, Biology, and interdisciplinary studies. The curriculum emphasises ecological principles, plant and soil science, sustainable food systems and practical field experience.
- Core scientific foundations — courses in ecology, plant biology, soil science, and environmental chemistry that provide the biological and physical principles underpinning agricultural systems.
- Sustainable and agroecological practice — modules on agroecology, sustainable farming systems, integrated pest management and organic production methods.
- Food systems and policy — study of food supply chains, local food economies, community food security and agricultural policy and law.
- Technical skills — training in GIS and remote sensing for land use, statistics for experimentation, and crop management techniques; laboratory and field methods are emphasised.
- Practicum and internships — hands‑on placements with local farms, community gardens, extension services or research projects, plus capstone or honours research supervised by faculty.
- Interdisciplinary electives — options in business (farm management and entrepreneurship), sociology (rural communities), and environmental economics to round out practical career skills.
Entry requirements
Admission to Rollins College typically follows the standard liberal‑arts undergraduate entry process. Prospective students interested in agriculture‑related study should demonstrate strong preparation in science and mathematics, plus an interest in field work and sustainability.
- Secondary school completion or equivalent with a competitive academic record; emphasis on biology, chemistry and mathematics where possible.
- Application materials normally include an academic transcript, personal statement or essays, and at least one academic recommendation.
- Standardised tests are considered according to the college's current testing policy; confirm whether test scores are required or optional at application time.
- Transfer applicants should submit college transcripts and descriptions of relevant coursework or practical experience; international applicants will need to demonstrate English proficiency.
Career prospects
Graduates who follow an agriculture‑focused pathway through Rollins move into diverse roles across food, conservation and business sectors. The liberal‑arts training supports both practical and leadership careers.
- Farm and production management on small‑scale, organic or urban farms.
- Sustainable agriculture and food‑systems coordination for NGOs, community organisations and local government.
- Agribusiness roles in marketing, supply‑chain management and farm enterprise development.
- Environmental consulting, restoration and land stewardship positions.
- Extension, education and community outreach roles focused on nutrition, food security and sustainable practice.
- Further study at graduate level in agronomy, environmental science, conservation, public policy or business.
Why study at Rollins College
Rollins offers a personalised liberal‑arts education with small class sizes and close faculty mentorship, which suits students seeking an interdisciplinary approach to agriculture and sustainability. The college’s location in Central Florida provides proximity to diverse agricultural systems and community food initiatives available for internships and applied learning.
- Faculty mentoring and research opportunities — close working relationships with faculty for independent research and capstone projects.
- Hands‑on learning — practical placements, community partnerships and experiential courses that connect classroom theory to farm and food‑system practice.
- Interdisciplinary flexibility — the liberal‑arts curriculum allows you to combine science, policy, business and social science to prepare for varied careers in the food and environmental sectors.
- Career support — career services, alumni networks and regional industry contacts help students find internships and graduate opportunities relevant to sustainable agriculture and food systems.
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